The below set menu is available on Father's Day, Sunday 16 June 2019 from 11.30am until 10pm. Our full A La Carte menu and Kids' menu are also, of course, available too as they are every day which we are open. You do not need to order from this set menu even though it will work out better value for you than the A La Carte menu!


Please note that on these types of special Sundays that all bookings made for an arrival time of before 7pm that we require our tables back by 2 and a half after your booking arrival time. This is fundamental to the smooth-running of our restaurant for all of our families and guests and we most kindly request that this is respected. We assure that that 2 and a half hours provides you with ample time for your meal and drinks (it is longer than we usually give on a Friday/Saturday in any event) and it also allows us to plan our day during an exceptionally busy special Sunday and accommodate our many booking requests later that fternoon and evening. If this is not something that you feel you wish to nor shall able to comply with then please book elsewhere at a less busy / less well-prepared restaurant. Further, may we ask that you please try not to attend at our restaurant earlier than the booking time as it is extremely likely that we shall have absolutely no space for you to wait in apart from in our front doorway (not ideal for you or for us) as your table is virtually guaranteed to be unavailable until your booking time and all other space in our dining areas shall be filled with other diners. Unfortunately (for us too), we do not have a separate bar area for you to drink and wait at. May we thank you in advance for observing our (regrettably) necessary timing requirements.  


We'd strongly advise you to book well-ahead for Father's Day 2019 here as we have been fully-booked by the time this day comes around for the past few years. This can be done via our online bookings tab or should you prefer to book in person/phone/email then please see below: 

 

Qua Italian Restaurant

68 Ingram Street

Glasgow, G1 1EX

Tel: 0141 552 6233

Email: contactus@quarestaurant.co.uk

 

FATHER'S DAY 2019 SET MENÚ


Available on Sunday, 16 June 2019 from 11.30am until 10pm



We politely advise that on this special date that we require to have your table back within 2 and a half hours of your booking time if your booking time is prior to 7pm. Those who book at 7pm and onwards are most welcome to stay all night until closing time.  

 

 

£14.95 per person for starter and main course from the selection below:

 

Starter Selection:

ZUPPA DEL GIORNO

(Today's freshly made soup of the day served with our daily-made Italian bread)

MINESTRONE ALL'ITALIANA (V)

(Freshly-made seasonal mixed vegetable soup served with our daily-made Italian bread)

CROSTINI MISTI

(Trio of our own oven-baked freshly-made Italian garlic bread topped with sweet mixed peppers, sautéed sliced mushrooms and D.O.C. quality Parma Ham and served with a small salad garnish)

PROSCIUTTO & MELONE

(D.O.C. quality Parma Ham served over fresh sliced honeydew melon with red berry coulis)

PATÉ DELLA CASA

(Freshly prepared chef’s own recipe smooth chicken liver paté (cooked through) served cold with hard melba toast shards, oatcakes, red berry coulis and a small salad garnish)

MOZZARELLA FRITTA (V)

(Golden-fried breaded mozzarella fingers served with a sweet tomato and chilli dip and a small salad garnish)

GAMBERETTI IN SALSA ROSA

(Baby freshwater prawn cocktail served over mixed leaf lettuce served with a side portion of our daily-made Italian bread)

 

Main Course Selection:

SALMONE AL LIMONE

(Quality fillet-cut of Scottish salmon poached in Frascati© white wine, fresh lemon juice & sweet mixed peppers and served with a small mixed leaf lettuce salad with chopped tomatoes and red onion as well as seasonal mixed vegetables and potatoes)

POLLO ALLA MILANESE

(Golden-fried breaded chicken breast served with a small portion of penne pasta in a classic Napoli sauce)

PIZZA OF YOUR CHOICE

(Stone-baked thin-base Roman-style pizza made with our own freshly prepared dough. Choose up to any 3 fresh toppings)

RISOTTO VERDE (V* contains parmesan)

(Italian Arborio rice dish with sautéed fresh seasonal green vegetables, green pesto- contains pine nuts- and Parmigiiano-Reggiano which is strictly not considered vegetarian by all)

CANNELLONI DI SPINACI & RICOTTA (V)

(Oven-baked fresh pasta cylinders densely stuffed with ricotta cheese and fresh spinach served in an abundance of béchamel and Napoli sauce and topped with mozzarella` cheese)

LASAGNE AL FORNO

(Oven-baked Scotch beef mince and béchamel lasagne topped with generous ladles of our freshly-prepared Bolognese and Napoli sauces)

PENNE ALLA PAESANA

(Penne pasta served in a sauce of our own recipe freshly-prepared sliced Italian-style pork, cinnamon, crushed chilli & fennel sausage, blended tomato and freshly chopped garlic)